Wednesday, January 19, 2011

Archives: Life begins at home

Note: This is a story that I wrote for the North Shore News about my baby being born at home. The article is also online here. Sorry, there's no sports in there — here are some Blake Griffin dunks to tide you over.



Life begins at home

Reporter and wife choose home birth to the astonishment of many

2 comments:

  1. Did you eat that placenta, too, you dirty hippy?

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  2. Haha, no, ha ha, we didn't ... ha ha, that would be ... crazy, you know. We did what all normal, non-dirty-hippy type people do — we chopped it into 123 pieces of identical size and weight, soaked it for eight days in a mixture of lark's blood, snow and olive oil, climbed the fourth highest mountain in the province and then burned it in a sacrifice to the creator-god Amun. It was quite a hike!

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